Learn how bars and restaurants can protect employees, customers, and their community from COVID-19 infection risk. https://www.youtube.com/watch?v=BPdGXvdVKMw As restaurants and bars decide to open, consider these tips to protectemployees, customers, and communities and slow the spread of COVID-19.Urge employees to stay home if they feel unwell. Require employees to frequently wash their hands, especially before,during, and after preparing food and after touching garbage.Wash hands with soap...